Sunday, October 08, 2006
Happy Thanksgiving! Today's Feast
Happy Canadian Thanksgiving!
Today's menu is:
Roasted Chilies Appetizer stuffed with Chevré
Acorn Squash puréed Soup with lemon grass
5 Cheese Scalloped Potatoes
Mustard -Rubbed Roast Turkey
Wild Rice Chestnut Stuffing
Creamy Shitake Mushroom Sauce
Mild Thai Coconut Curried green beans
Provencal Apple Filo Pastries
(Image Shown Clockwise from top: Mild Thai Coconut Curried Green Beans, 5 Cheese Scalloped Potatoes, Cranberry Relish, Wild Rice Chestnut Stuffing, Mustard-Rubbed Roast Turkey, Bridge Rolls and Creamy Shitake Mushroom Sauce)
As a post dinner note, the Mustard-Rubbed Roast Turkey was exceptionally moist and flavourful.